Glendronach
Glendronach Peated Port Wood 46%
American/ Port
Btl: 2017
Tasted: Nov 2017
A very interesting nose. it comes across more like high toned Gamay-esque red fruit than heavy port fruit. Quite crisp and fresh with heathery, highland peat with a slight medicinal and Islay-like edge. Hints of syrup appear along with hints of manure and youthful marc-like spirit notes.
The palate is fresh and crisp with cherry jam and oily, youthful spirit notes. There is a very slight feintiness, but those feints are quite sweet and meld into the manurey peat on the middle. Long with lingering earthy peat and sweet, oily spirit, red berries and charcoal.
DELIVERY
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